Wedding cakes in red (photo)

Red is the color of love and passion. It has many shades, as well as the feelings it symbolizes. It is definitely suitable for confident, bright and energetic newlyweds.
By choosing a red wedding cake as a sweet accent to the celebration, the couple will emphasize their individuality and originality. This dessert would be the perfect complement to a red wedding. The palette can vary from classic red to burgundy or wine.

Choosing Cake Color

Fewer and fewer brides are baking their own cakes. From now on, they are ordered from professional confectioners. Before you place your order, you should still think about what the main sweetness of the entire gala evening will be. There are many options that differ not only in their content, but also in their original design solutions.

Bright versions of delicious sweets have become especially popular.

For example, red cake has taken its rightful place among other sweets. It has a lot of advantages. Thanks to its juicy and bright color, you just want to eat it whole. In addition, as you know, red is a symbol of love and passion. And these are the main images that are associated with the wedding.

Single tier cake in red colors

The main delicacy of the evening comes in different shapes and sizes. It is up to the bride and groom to decide what size your sweet will be. A pastry chef can bake both a two-kilogram and a 10-kilogram cake. At the same time, consider the number of people.

Each person should have 1 piece, weighing 100-150 grams.

For small wedding ceremonies, the most popular is the single-tier confectionery. It can be either very small or medium in size. If you decide to opt for a red single-tier dessert, then you should think about its design.


Red wedding cakes.
There are several proven and interesting options.

  • monochromatic version - the sweet is made in a classic round shape and covered with pomegranate glaze. It seems to sparkle in the sun and is slightly shiny. This delicacy looks very appetizing. A special coating on top does not allow the cakes to spread and holds its shape firmly.
  • various geometric shapes - if you want to make the sweetness more original, you can make it in an unusual shape. For example, a heart shape would be perfect.

Multi-tiered cakes

A large number of wedding guests obliges them to purchase a large product. After all, it is necessary to share your happiness with each guest by treating them to a small piece of sweetness.

When choosing the weight of sweets, follow the principle that more is better than less. Multi-tier options are available in two different designs.

Firstly, you can place each cake separately on its own tray, thereby placing the entire product on a special stand. It comes in completely different designs, shapes and colors. So don’t worry, it won’t stand out or spoil the appearance of the confectionery product.

Secondly, each cake is made a little larger than the previous one. In this format, one layer is placed on top of another. The result is a kind of children's pyramid.

On the one hand, a multi-tiered cake is good for its dimensions, but on the other hand, it requires mandatory design.

With mastic

The simplest and least labor-intensive design option. Mastic is available to anyone; it is freely available in confectionery stores. There it looks like a white mass.

If necessary, it can be painted in absolutely any shade. To do this, you need to dilute the desired colors and paint the prepared form.

Mastic is very easy to sculpt. This is what you can paint red and cover the main cake layers. On top, the arrangement of various figures in the form of swans, birds and figures of newlyweds will be considered successful.

Naked Cakes


The scarlet color is so bright that it can itself act as the main design option. At the same time, coating can be easily achieved using natural dyes . It could be beet juice, raspberries or cherries.

All of the above ingredients will not add any flavor to the filling. However, with their help you can get that very effective and at the same time natural shade.

Wedding cake with red roses

Decoration in the form of fresh flowers is becoming increasingly popular. Before placing them on the confectionery product, take care of their initial processing. They must be soaked in alcohol, dried and placed in oilcloth.

For decoration, you should choose large buds, which are very beautiful. They are cut down to the very base so that in the end only the flowers themselves are visible.

The decoration involves those flower products that have the largest buds. These are roses, lilies, orchids. Confectioners often use more original flower plants.

With fruits

This is one of the best ways to decorate. Just judge, because by putting fruit on the cake, you will get, on the one hand, delicious sweetness, and on the other hand, an original way of decoration.

It is worth paying special attention to the choice of fruits. They are chosen slightly greenish. All this is necessary so that they do not overripe and become limp. Turkish fruits are popular because they are able to keep their shape like no other. But at the same time, you shouldn’t rely too much on their quality.

Small berries and fruits are used as the basis for decoration. It could be raspberries, strawberries, blackberries, blueberries and much more. As a rule, large fruits such as apples and pears are not used , since they can simply push through the main cake.

Fillings for red cake

No matter how beautiful the cake is, taste plays an important role. Basically, red and white wedding cakes are offered in two versions: light cakes and red cream, and red cakes with white cream (for example, the famous Red Velvet cake with mascarpone).

When choosing a filling, try to give preference to light and unsweetening options. Firstly, after the holiday, guests will not be able to fully enjoy the treat if it is overly sweet or fatty. Dessert simply won’t fit into a full stomach. Secondly, avoid aggressive allergens (nuts, honey) to avoid unpleasant situations.

A red wedding cake can have one of the following fillings:

  • Berry. This option is especially good in the season when fresh berries are in abundance and pamper you with their taste and aroma. Strawberries, cherries, raspberries, wild strawberries - the berries not only give a wonderful taste, but also help to beautifully decorate the dessert.
  • Yoghurt. These cakes are very tasty and at the same time light. Yogurt mousse can also be made using berries.
  • Cottage cheese. This option is classic. Everyone loves cottage cheese filling. But here it is worth considering the weather; on hot days the cake can spoil. Therefore, you should consider storing the dessert until it is served to guests. The curd filling will create an advantageous contrast to the bright dessert. Moreover, it is good to use it not only in red, but also in black wedding cake.
  • Chocolate. It can be either cream or mousse. Chocolate goes well with berries. Besides, almost everyone loves chocolate. Therefore, guests will definitely appreciate this filling.
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As an alternative to a wedding cake, you can order muffins decorated with red flowers, a pyramid of macarons or a watermelon laid out in the form of a cake and covered with cream or egg white cream.

Wedding cakes in red look original and impressive. We hope that the svadbagolik.ru portal was able to prove this to you! After all, such a dessert can be romantic, elegant, and daring. It all depends on the mood of the wedding evening and the chosen design option.

Decor options

All sweet cakes are usually decorated, thereby making them more colorful and individual.


It is worth understanding that the decor should be in harmony with both the appearance of the sweet product and the filling itself.

  • strewn with red roses - the main color of the confectionery product in this case should be white, but you can very much decorate it with bright red roses. They will seem to be strewn with it. In such a unique flower garden you can place figurines of newlyweds. At the same time, roses can be either real or made. Flowers made from mastic will look especially impressive. They look like they were just picked from a bush.
  • gift box – if you look closely, the ratio of scarlet and white can create an original gift box. It can be either very large or miniature in shape. You can place a voluminous bow or a bouquet of flowers on top of the gift box.
  • A cascade of flowers is perhaps the most spectacular option. A cascade of flowers with cascading buds looks like something out of a fairy tale. This version of the confectionery product will fit perfectly into a magnificent and pompous celebration, where the bride will be in a princess dress.
  • gold patterns - the classic Chinese design method involves the use of red and gold . It represents wealth and prosperity. On top you can place not only openwork patterns, but also an image of a real dragon or gold coins. In this case, you will get the most symbolic cake that promises the newlyweds mountains of gold.

Wedding cake with red flowers and other decor ideas

It is not without reason that lovers choose red as the main color of the celebration. After all, red is the color associated with passion and love. Accordingly, this mood should be conveyed in the treat to each guest. But what is an unusual way to decorate wedding cakes in red so that they surprise and fascinate? Let's figure it out.

Form

A red wedding cake can have one, two, or three levels. You can choose a classic round or square shape, or play with asymmetry. But red heart-shaped cakes look especially touching. Moreover, they can also be in several tiers.

Flowers

The most important decoration of cakes are flowers. Most often, confectioners use artificial plants, flowers made from mastic or cream. But in recent years, fresh flowers have peaked in popularity. The main thing is to choose non-poisonous varieties. A white and red wedding cake is ideally complemented by bright red flowers. We advise you to pay attention to roses, peonies, nasturtiums, and poppies. Do you doubt whether you should choose this decor option? Photos of cakes with fresh flowers will definitely inspire you and help you understand which dessert option is right for your couple.

A color scheme

The red shade is quite capricious. And not all colors will go well with it. Therefore, be careful when choosing a palette. First of all, start from the color of the event. A red wedding cake is best combined with the following shades: white, black, gold, silver. Desserts with an ombre effect look fascinating.

painting

Painted cakes are an eternal classic. Graceful thin lines and monograms will emphasize the elegance of the treat. Moreover, red painting will look great on a white wedding cake, but a red dessert can be decorated with painting in white, black, or chocolate colors.

Other decorations

As with any other decor, the main thing here is not to overdo it. Additional elements can include beads, greenery, berries (garden and forest), ribbons, initials of the newlyweds, wedding date, figures of lovers or hearts, images. Additional decoration of a red and white wedding cake will not only impress guests, but will also help the dessert look even more beautiful and attractive in the photo.

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