11 unexpected ways to use wine at a wedding

How much alcohol should I bring to a wedding of 50 people?

When purchasing alcoholic drinks for a wedding of 50 people, use the following calculation:

• Champagne – 25 bottles.
• Vodka – 25 bottles.
• Wine – 50 bottles.

If you buy other strong drinks in addition to vodka, include them in the same list. Many people drink strong alcohol only in diluted form. Make sure that there are accompanying drinks on the table - Coca-Cola and juice.

Calculating the amount of wedding alcohol depends on many factors, one of which is weather conditions. So, in the warm season, people are not inclined to drink large amounts of alcohol. In cold winter, on the contrary, people drink vodka and red wine with pleasure.

Knowing the exact number of guests, do not forget to exclude non-drinkers and children from the general list. This will help you avoid unnecessary expenses.

If the wedding lasts more than a day, the number of boxes of alcohol will have to be increased. On the second day of the wedding, guests will need cold beer and champagne.

Most newlyweds cannot cope with gatherings in a stuffy room. The main attribute of the holiday is the wedding photo shoot, during which guests require additional champagne and snacks.

Don't forget to put regular still water on the table. Soft and alcoholic drinks do not quench thirst, and alcohol dries out the body. Follow the rules for serving a particular drink. Different types of alcohol require special storage. So, before the feast, it is better to keep vodka in the freezer, and cognac should be at room temperature.

What other drinks should be on the wedding table besides alcohol?

A wedding feast requires careful planning, and different numbers of guests mean different costs for alcohol and banquet food

When buying alcohol for a special party, it is important to find a middle ground. By purchasing many bottles of strong alcohol, you risk turning the most significant event in your life into a drunken feast.

However, a lack of alcohol can also ruin a holiday, because it is alcohol that breaks down the walls between strangers and allows guests to relax during fun competitions.

If you still haven’t decided on the amount of alcohol needed for your wedding, watch a video on how to correctly calculate the required minimum.

Wine price category

Few people can boast that they can blindly distinguish an economy-class wine from a good, mature, noble drink. Don't expect this from most of your guests either. However, it is better not to buy wine for a wedding that costs less than 200 rubles per bottle. In the price category of 200-350 rubles you can find quite decent wine that will brighten up your festive evening with a hearty snack. And here are some examples.

Familiar and already familiar to the ears of the Russian consumer, inexpensive options for a more “age-oriented” feast are popular. Among them is O, known in the vastness of our homeland as “Milk of the Beloved Woman” (we applaud the imagination of the translators!), as well as the El Paso line of wines, which have long been on the market. Cheap and cheerful!

You should not refuse Kuban wines; they often turn out to be better than the same French and Italian ones in this price range.

The Chavron brand is quite popular, but in its case the price is rather overpriced. And the advertised “JPChenet” impresses more with the unusual shape of the bottle rather than with the content. Moreover, the cost of different types of this wine ranges from acceptable to quite high for a wedding, and the risk of stumbling upon a drink whose quality does not correspond to the price is quite high.

Good wines can be found among Chilean ones. A distinctive feature of New World wines (South America, North America, Australia) is still the fact that a low price does not necessarily indicate the mediocrity of the drink.

Italian wine Poggio Ai Santi is produced by Tinazzi, but the Poggio that can be found on the shelves of Russian supermarkets at an affordable price is an option only for the CIS market (Sangiovese Puglia, Merlot Puglia, Trebbiano d'Abruzzo). Not a bad wine for the mass consumer, but if you want to try the right, Italian Poggio Ai Santi, then choose Montepulciano d'Abruzzo. Its cost, however, is much higher, and you can find it in specialized wine boutiques.

It’s easy to choose wine by country

The taste of wine also depends on the country of origin. Let's look at the most popular countries and talk about each of them.

• Wines in Ukraine. As statistics show in recent years, wine production has exceeded the harvest, which means that not all of the product is of high quality. Or not. The product is of high quality, but diluted, and what is behind is a veil of mystery and guesswork. You can buy wine, of course, try it, but it’s better to start with other options.
• Georgia is for lovers of something stronger. This is how the country works, Georgians love to enjoy the taste of life to the fullest. They are responsible for the quality of the product due to their long-term popularity, and Georgian wines are among the most beloved.
• Moldova is a country of soft wines. Both Georgian and Moldavian wines differ from European ones due to the climatic conditions in which the treasured raw materials grow. The wines are homemade and pleasant.
• The country of spicy wines is amazing Hungary. How to choose wine from Hungary? Take Tokay, you won't go wrong.
• Germany is rightfully considered a leader in the production of white wines. This is the best German product, in terms of quality and taste, naturlich. Unlike red wines, which are not yet subject to Germany's control.
• New World, gentlemen! USA, Australia, South Africa, Chile, Argentina, New Zealand. What can I say, not so long ago these countries became winemakers, so it’s difficult to overpay for a brand - high quality, with a characteristic fruity tint, affordable - in general, all the best is served to your table.
• Old light. Spanish wines are more accessible than France and Italy.

How to choose a manufacturer by country is up to you. However, it is worth paying attention to domestic Crimean wines from.

Calculate the required number of bottles

In our opinion, the optimal number of bottles should be calculated using the following formula: divide the number of invited guests by 2.15. After all, during a festive feast, it is mainly women who prefer to drink wine. Next, we determine the ratio of different types of drink.

It is customary to pour champagne at the beginning of the feast to all guests to make the first toast in honor of the heroes of the occasion. Many guests limit themselves to only half a glass of sparkling drink.

With this serving, 1 bottle of champagne is enough for 10 guests. At weddings held in the summer, white wines are in great demand. Experts advise purchasing approximately the same amount of white, rose and red wine.

When a wedding is held in autumn, winter or spring, guests prefer to drink red wine. Its amount should be approximately half of all alcohol purchased for the wedding. To please the tastes of all invited guests, stock up on dry, semi-dry and semi-sweet red and white wines.

What's the best way to choose?

Experts advise that when choosing alcohol for a family birthday party, consider the following points:

1. What month of the year is the celebration scheduled for? If you are going to celebrate a wedding in late spring, summer or early autumn, when it is quite warm and even hot outside, give preference to white, refreshing wines. When planning a celebration for the colder months of the year, choose more red wine.
2. Holiday menu. It is customary to serve dishes made from poultry, fish and seafood with drinks made from white grape varieties, and meat – on the contrary, from dark varieties.

Keep in mind that according to the rules for drinking wine at a holiday, guests start with white, and after trying red, they drink only that.

Among the guests, few people can boast of the skills of a professional wine taster. Most will not be able to blindly distinguish an expensive drink from an economy class one. But you shouldn’t buy cheap alcohol on the most important day of your life, even if you need to go to a wedding in the village.

Also, you should not buy inexpensive wedding wine as a gift. Choose a wine in the mid-price category, starting from 250 rubles, and use our tips.

Choice of alcohol for a wedding

In order not to go wrong with the types of wedding alcohol, you need to know the tastes of the invited guests. It is impossible to take into account everyone's individual preferences, but drinks can also be selected based on gender. So, women love light sweet options - maiden wine, cider, champagne. Men will be pleased to see vodka, cognac and other strong drinks on the festive table.

When shopping for your wedding feast, pay attention to the following types of alcohol:

Champagne. Most people associate foamy champagne with the holiday. Choosing champagne for a wedding will prevent guests from getting too drunk; it maintains ease of communication. However, champagne has a side effect - in large doses it leads to headaches.

What alcohol to choose for a wedding

• Vodka. Drinks with a high alcohol content are only appropriate at a wedding reception when all formalities have been completed. Vodka is usually offered to the male half of the table. Where to buy wedding vodka? In any store selling these products. However, if alcohol is needed in large quantities, it would not be a bad idea to negotiate directly with wholesale suppliers, this way you can save a lot.
• Wine. It is better to purchase several types of wine, since most women have different tastes in this matter. When choosing which wine to choose for a wedding, it is better to focus on the drinks in the assortment.
• Non-standard drinks: cider, tequila, martini, cognac. Elite alcohol like 40-year-old cognac will cost a pretty penny, so it is inappropriate to put it on the table only if one of the guests drinks this drink exclusively. Which cognac is better to buy directly depends on the amount of your budget. Otherwise, you can get by with standard vodka.

It is better to serve light drinks in front of the newlyweds, because they are the main heroes of the occasion and must remain sober throughout the evening.

Separately, it is necessary to say about the design of wedding bottles. To make the drinks look solemn, you can decorate them with special wedding-themed stickers. Such stickers are sold in wedding and souvenir shops; you can ask suppliers to design the bottles.

Champagne at a wedding: selection and design

What to serve with?

If you plan to change wines (red to white, or sweet to dry), then you should know with what dishes and in what situations this is appropriate.

1. Follow the general advice: serve white with fish, and red with meat.
2. It is also worth leaving a few bottles of other types so that guests have a choice. Sometimes people prefer to drink certain wines regardless of food pairing.
3. Wines are appropriate to serve with hot and cold dishes, as well as snacks. They are rarely served with a white wedding cake, not wanting to distort the taste of the dessert.

From this video you will learn how to choose the right wine:

Buying the right type and quantity of alcohol for your wedding is one of the crucial steps that will leave a memory with your guests. If you make a mistake and something is missing, many will perceive this as the frivolity of the newlyweds’ intentions, unable to organize their holiday.

An example of a miscalculation from life

The experience of restaurateurs shows that all weddings drink differently. We took examples from life that show how much a wedding for 40 and 70 people can actually drink.

A wedding for 40 people can drink on average:

• Vodka - 10 - 20 bottles.
• Red wine - 17-18 bottles.
• White wine – 10 – 12 bottles.
• Champagne - 15 bottles.
• Juice 30-50 l.
• Mineral water - 20 l.

A wedding for 60-70 people will drink:

• Vodka - 10-20 bottles.
• Cognac – 10 bottles.
• Whiskey – 6 bottles.
• Red wine – 15 bottles.
• White wine – 10 bottles.
• Vermouth - 5 - 8 liters (depending on the format).
• Champagne - 20 bottles.
• Juice - 40 - 80 liters.
• Mineral water – 20 – 40 l. Depending on the season.

The beauty and deceit of champagne

A wedding is unthinkable without this sparkling, spectacular, festive drink, and therefore the amount of champagne should be carefully thought out. It is this that insidiously ends at the most inopportune moment of the feast; it is the champagne that you have to feverishly buy in the restaurant at an incredible price. It is with champagne that the groom pays off his bridesmaids during the wedding ransom. They take him on a wedding walk, to the registry office, and a wedding banquet is opened for them. Often a bottle of sparkling wine serves as a super prize for winning fun wedding competitions.

Conclusion: you need a lot of champagne - at least a bottle per guest.

Champagne is the ladies’ favorite drink, so if there are many girls among the guests, pay close attention to the choice of champagne. Note: - choose champagne with a cork stopper, not a plastic one;

Note: - choose champagne with a cork stopper, not a plastic one;

- champagne quickly goes to the head and, in large quantities, can provoke a migraine;

- sparkling wines go well with seafood, caviar, cold appetizers - toast, tartlets, sandwiches - with fruits and cheeses;

- spectacular serving of champagne at a banquet - a pyramid of glasses or a fountain.

What else needs to be taken into account when calculating

Number of guests and composition (adults, children, men and women, youth and elderly). Take an interest in the alcoholic preferences of guests at the time of invitation to the wedding. This will make it easier to purchase alcohol and simplify the process of creating a menu. Seasonality. If it is too hot, the amount of strong alcohol should be reduced in order to avoid severe intoxication and health problems. All drinks must be chilled. They practically don’t drink vodka when it’s hot. In the summer, light cocktails, punch, cider, and beer can help you out. Banquet place. People drink more drinks outdoors than indoors. Duration of the feast. The optimal banquet time is 6 hours. Calculate with the host the number and frequency of toasts for this period of time. People need to be kept in good shape: not allowed to drink too much, entertained so that the alcohol has time to wear off. Wedding format: bride price, registry office, walk with the newlyweds, banquet. Alcohol will come in handy at every stage of the holiday. Moreover, champagne will go first, and strong alcoholic drinks will be served at the feast. If you are having an outdoor ceremony, calculate drinks according to the number of guests

It is important to understand whether you will have a buffet with catering or a full-fledged feast. You can’t do this without the help of professional restaurateurs.

What drinks are usually consumed at a wedding?

What is customary to drink at a wedding? There are usually three types of drinks available: spirits, wine and champagne. The wedding day begins with champagne and, as a rule, everyone drinks sparkling wine without exception: a walk, meeting guests, a wedding ceremony is accompanied by a foamy drink. During the banquet, all guests are divided into two types: lovers of stronger alcohol and fans of light, accompanying drinks that can be drunk slowly. In general, you should choose alcohol wisely, because drunk guests are a serious wedding nuisance.

For the bride and groom

The main drink for newlyweds remains champagne, without which neither a buffet table nor a walk can be completed. A good alternative to champagne is the sweet favorite of the ladies - a carbonated wine drink. To effectively serve champagne, you can order a pyramid of glasses or a fountain. Remember that this drink is treacherous. One glass gives a light festive mood, but for some it ends in a headache. Don’t give up champagne, just dilute your choice of light alcohol with vermouth or dry wine.

The newlyweds' next drink is wine. Divided into red and white, dry, semi-dry, sweet, semi-sweet. As for the French, who are at the origins of the drink, they recognize only dry wine, which perfectly complements the taste of dishes, which is lighter. Choose wines from Cuban, Italian and French producers. Chilean and New World wines (Australia, South and North America) are of good quality.

Guests

What should wedding guests drink? Guests can drink both light alcohol along with the newlyweds, and stronger ones. Women and men usually choose different alcohol: ladies love exquisite light wines, champagne, cocktails, martinis, but the stronger half of humanity prefers high-strength alcohol. The following drinks are often served to guests:

• Champagne - remember that it is better not to drink in large quantities, otherwise you will get a headache. One glass is enough for guests to become more cheerful and easily establish communication.
• It is customary to place bottles of wine on the tables during a feast, but it is not forbidden to serve them during a walk, after redemption. White and red are served at the banquet. For a walk, choose a lighter, dry one.
• Vodka – no wedding is complete without this high-proof alcohol. But alcohol should only be offered to men at a banquet.
• Gin, rum, and whiskey are served less frequently. Such drinks are specific and it is difficult to guess how many people will give them preference.
• Natural cider is an excellent alternative to champagne and wine. This drink is weaker and more tasty.

Which wine to choose for a wedding - feast and wines

A good and vintage wine product will serve as an excellent reason to lift your spirits, when a cheap and low-quality product will negate such a significant event. How to choose wine? Follow the advice and pay tribute to the following characteristics:

• Choose dry and sweet wines. Such drinks do not allow half measures; semi-sweet wines go through an additional stage of sulfation, are considered low-grade and made from processing waste, which is not very healthy.
• Pay attention to the label. It should display complete information: year, country, product, expiration dates, bottling date. What will this give us? We will cover this topic below.
• Wines Vielles Vignes and Gran Reserva - these inscriptions on the labels are not for nothing. This is a sign of excellent quality and selected raw materials.
• The wine must be aged in barrels. This is his nature. You can read the aging time on the label. If there is no such data, this is a very bad sign. Most likely, the drink was simply poured into tanks and sent, and the seller himself is already bottling the tart drinks, improving the quality with the help of sugar, dyes and stabilizers.
• Where to buy wine? Glass is the only correct solution, environmentally friendly, safe for storing drinks and a sign of at least some quality and taste. Tetrapack is convenient, but not protected from anything. One scratch or puncture in the package that you did not notice will notice your poisoned body.

It is also worth noting that certain types of wines are combined only with certain dishes; incorrect combination will detract from the taste of the food. It’s better to try to adhere to wine etiquette, which will help bring harmony to the drinking and buffet table on the festive table.

Professional sommelier

Hiring the services of a sommelier today is a fairly common practice, because in the selection of wines, even for very large banquets, they can give valuable advice.

Varvara Peregudova, head of the wedding agency BM Weddings & Events

Having a professional sommelier select drinks for your wedding is very important, especially if you have already set the bar high for your celebration by choosing a restaurant with gourmet cuisine.

A professional sommelier will be able to recommend specific items in each category of drinks (wine, aperitif, spirits) that will best highlight your wedding menu. Also, the sommelier’s tasks will include creating a budget for the purchase of alcohol: a competent specialist will be able to advise worthy positions. Our agency has long been cooperating with several professional sommeliers and suppliers of alcoholic products. Among each category of drinks, we already have a number of win-win basic positions that we confidently recommend to our clients. When the situation requires it, we seek detailed advice from the sommelier and together develop a list of wines and alcoholic drinks for the banquet for a specific wedding menu. At the same time, we always ask the sommelier one more criterion - the client’s budget for purchasing alcohol.

We also attend various thematic lectures and presentations of new wines, learn to understand the compatibility of drinks ourselves, pick up professional terms... In our opinion, we need to have at least basic knowledge and “expertise” in every area that we encounter in our work.

The first option is merging

This option best suits the characteristics of unifying ceremonies. It will require:

• Wines of two varieties
• Glasses
• Decanter

The process itself is simple - gradually, under the solemn speech of the host, the newlyweds fill the decanter with wine. After this, the resulting wine is filled into a glass, from which the groom drinks the bride, and the bride drinks the groom. Parents and guests are also invited to try the resulting drink. The new young wine should symbolize the merging of two families and the creation of a new young family.

There are certain risks associated with this ceremony, and the main one is the likelihood of ending up with a completely indigestible drink. Agree, it won’t be very cool if someone around you spits out the resulting wine. Or your facial expression will make it clear that the taste of the drink is closer to vinegar than to wine.

Therefore, it is better to try several wines in advance to see if they are compatible with each other. Of course, a mixture of white and red wine will look visually more beautiful, but the taste remains questionable.

Red

Red wines not only have an intense color, but also a rich aroma with a variety of notes.

We will look at what dishes are usually served with the main types of drink:

1. Light, tart, sweet and sour, served with grilled meat, dishes with garlic sauce and various appetizers.
2. Tart flavors are a great complement to turkey and fried chicken dishes.
3. Full-bodied with a sweet and sour taste, it is served with stewed meat and game.
4. Full-bodied with fruity notes, it goes perfectly with kebabs, grilled meats, cold meats and pates.

In the middle price range there is a large selection of domestic and imported wines. A very good choice is the products of Crimean winemakers.

How to calculate the required amount of alcoholic drinks

Before you calculate how much alcohol you will need for your wedding, you need to decide on the number of guests. On average, 30-50 people are invited to a wedding banquet, if we take into account only close relatives and friends. You also need to analyze the guests: if most of them are light drinkers or generally abstain from drinking alcohol, then the calculation of the amount of alcohol will be different.

When calculating, you should adhere to the following standards:

• Most men prefer strong drinks (vodka, whiskey, cognac). Calculated at approximately 0.5 liters of strong alcohol per man.
• Women usually prefer wine. In this case, the volume is calculated based on 1 liter of wine per woman.
• If the company consists of non-drinkers or light-drinking guests, then the proportions will decrease significantly. For strong alcohol, the norm is 0.2 liters per person, low-alcohol drinks - 0.3 liters per person.
• The resulting volume of strong alcoholic drinks and wine must be increased by 20 - 30%. It’s better to leave it in reserve so that during the banquet you don’t have to buy more wine in a restaurant or in nearby stores.

Bottom line

A wedding is one of the most important holidays in a person’s life and it is very important to organize it correctly. Good wine will highlight the taste of the dishes served at the table, while poor quality wine will ruin everything. You should choose varieties not lower than the average price.

When calculating the required number of bottles, it is necessary to take into account the preferences of the invited guests, the time of year and the menu of the upcoming holiday. We have given practical advice on choosing types of wines to pair with different dishes. We wish you the wedding of your dreams!

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Alternatively, this moment of your wedding can be held without the participation of the host, independently explaining to the assembled guests what you have planned.

“We want to send a package to the future. In that near and necessarily happy future, when our family will be ten (we will be thirty when the child graduates from school, etc.). When we are still full of strength and love for each other, we will open this magic box. Let's light the candles. Let's open a bottle of wine. And we will read the letters that we wrote to each other on the eve of our wedding. And, undoubtedly, the taste of this wine will be wonderful, as well as our feelings for each other!”

The choice of wine should be made depending on the selected menu

Good alcohol will make the guests' mood a little better, but bad alcohol can ruin the holiday.

For a wedding, it is best to choose alcoholic drinks of average cost, approximately 250-300 rubles per bottle. On store shelves you can find many quality wines from domestic and foreign producers.

Certain types of wines can complement the taste of a particular dish or product. You should not serve the drink with food that it does not go with, this will spoil the taste. Wine etiquette will help you find the right combination of wines and food for your banquet.

Good wine and food pairings:

1. Sparkling wine (champagne)

It must be on the wedding table. It is customary to begin each festive feast with a shot of champagne. It is customary to pour it into wine glasses, which have a narrow and oblong shape with a long stem. Champagne is ideal for products that do not have a strong flavor.

Pairs well with champagne:

• Different types of cheeses.
• Poultry meat.
• Black and green olives.
• Fruits such as: pear, apple, grapes, peach, apricot and strawberry.
• Airy desserts. For example: fruit pudding or salad, not very sweet baked goods, ice cream, etc.
• Caviar (red and black).
• Seafood. For example: lobster, scallop or shrimp.
• Rolls and sushi.
• Dishes from Thai cuisine.

2. Wine (white)

A table drink made from white grapes has a pleasant aroma and mild taste. This alcohol perfectly complements the taste of dark meat. This drink, chilled to twelve degrees, is served as an aperitif. There are many types of this drink, each of which is suitable for certain products.

Types of white wine and their corresponding products:

• Fortified wine harmonizes with fruits and citrus fruits.
• “Young” wine goes well with fatty baked or fried fish.
• Herbal wine will perfectly complement dishes with the addition of tomato sauce.
• “Cream” goes perfectly with seafood.
• Rose wine is universal. It can be served with any food.

3. Wine (red)

Fortified drinks made from dark grape varieties have a bright taste and color. They are distinguished by a slight tartness and rich aroma. It is served cooled to 18 degrees. There are several main varieties of red wine. It can be tart, full-bodied, light sweet and sour, heavy warming, full-bodied tart sweet and sour. Several correct combinations of red wine with dishes:

• “Full-bodied” is served with fried or baked meat or fish.
• A “tart” wine goes well with grilled red meat or roasted turkey.
• “Light” wine perfectly complements the taste of Italian cuisine.
• “Heavy” is served with game and hot sauce.

White

Which wine is better for a wedding?
White wines pair well with seafood and poultry. But different types of drinks have their own aroma and taste.

Therefore, they are usually served with certain dishes:

1. Young wine complements well the taste of fatty fish baked in various ways.
2. With a creamy note it should be served with baked red fish and various seafood dishes.
3. Aged with spicy or fruity notes, it is traditionally served with dishes seasoned with garlic sauce.
4. Fortified is ideal for citrus and exotic fruits.

When choosing alcohol, pay attention to the fact that rose wine goes well with all of the listed dishes.

How to buy good wine for a wedding and stay within the planned budget

In preparing for a wedding, accurate calculation and foresight are important. Buying alcohol is far from a small cost item in the wedding budget. Therefore, you need to approach the choice of alcohol responsibly.

To please your guests with good alcohol and meet the planned amount, you should follow several recommendations:

• Buy wine at a store, not at a restaurant. Almost all restaurants hosting a wedding banquet provide the opportunity to bring your own alcohol. The cost per person usually already includes a certain portion for alcohol. Anything beyond this you can bring yourself.
• It is better to buy alcoholic beverages in specialized alcohol markets or in well-known chain stores. You can use well-known applications to monitor discounts or promotions on alcoholic beverages in advance. If you try and prepare in advance, you can buy excellent wine for your wedding at a low price.
• Take alcohol in accordance with the calculation and a small supply. Then you can be sure that there will be enough alcohol for everyone at the wedding and you won’t have to buy more at a restaurant at an expensive price.
• Check with your store to see if they offer a return policy in case there is too much left over after the wedding. Sometimes this is allowed

A competent approach and adherence to these recommendations will help you purchase good alcohol for your wedding without exceeding the planned amount.

Expensive wine is a great gift!

This myth has developed due to the fact that it was initially laid down in the minds of consumers that good wine is an extremely expensive wine. In this case, wouldn’t it be easier to give a gold bar as a gift? For those who are reading this article today, we will reveal a little secret - only sommeliers with many years of experience will be able to understand by the taste of the drink what kind of wine they have in front of them. In other words, it is impossible to find out the cost of a drink from the label on the bottle just by tasting it. However, this does not mean at all that you need to quickly run to buy wine on sale at the nearest Dixie. We just want to convey to you that a good drink may not cost fabulous sums.

Don’t jump over your head - adequately assess how much you are willing to spend on a bottle of wine. After the budget has been drawn up, feel free to go to the wine boutique and voice the purchase parameters to the consultant - he will do the rest of the work for you. A small correction: wines costing up to 1000 rubles - choose Spain or the New World, wines over 2000 rubles - consider France.

How to calculate how much alcohol is needed for a wedding of 20 people?

When inviting guests to a wedding, newlyweds usually know them quite well, which allows them to create the most accurate picture of the alcoholic preferences of friends and relatives. Based on these data, the newlyweds should divide the guests into the following groups:

• non-drinkers;
• light drinkers;
• moderate drinkers;
• heavy drinkers.

Of course, the list will be a little arbitrary, but by knowing the number of guests who do not drink alcohol at all, you will avoid unnecessary costs. Based on an approximate calculation of different types of alcohol, we get the result for 20 people:

• Champagne – 10 liters.
• Vodka – 10 bottles.
• Wine – 10 bottles.

Amount of alcohol for a wedding of 20 people

This is the minimum amount of alcohol that should be on the holiday table. It's worth purchasing 10 extra bottles of champagne right away, as this drink is widely used in wedding competitions.

Sparkling

What wine for a wedding?
Sparkling wines include champagne, which is a must at a wedding. Traditionally, the festive feast begins with the popping of a cork from a bottle of champagne. Over a glass of champagne, parents congratulate their children on their marriage and give parting words for a happy and long family life.

Sparkling wines perfectly complement the taste of cheeses, seafood, olives and fruits. For a summer celebration held outdoors, choose aromatic sparkling wines: Prosecco, Rose or Cava.

For a celebration held indoors, choose classic French, domestic or Italian champagne.