The advantage of blue is that it goes well with other shades. Therefore, creating a wedding cake of this color will not be difficult at all. First you need to figure out what the wedding dessert will consist of. It is very important to carefully consider which cakes and creams are best suited.
The product in blue tones is perfect for any time of year. After all, it can be easily combined with white, green, red and orange. If you decide to order a delicacy in these shades for your wedding, then the hall should be decorated accordingly.
Pastry Design Solutions for Blue Wedding Cakes
A blue wedding celebration involves the use of deep, rich tones, and the creations of confectioners are no exception.
To obtain a blue color in cake design, use:
- blue mastic and glaze;
- blueberries, blueberries;
- a variety of sweet blue decor: floral arrangements, ribbons, bows;
- inedible elements: fresh flowers, satin ribbons.
The most popular option for a celebration in blue is a multi-tiered cake. Masters of confectionery art place tiers on top of each other; an option can also be used when each tier lies on a separate dish, mounted on special stands.
What decor will be on the cake depends on the wishes of the young couple and the skills of a professional pastry chef. This piece of confectionery art looks simply magnificent.
The most unusual and interesting ideas of confectioners for white and blue wedding cakes are the following:
Multi-tiered cakes
Multi-story desserts are most often ordered for celebrations with a large number of people. The main advantage of this cake is that each layer can be made in a different taste. This will allow you to please absolutely all guests. You can use different materials to decorate it.
Mastic
This material is the most common. It is used not only for events such as weddings, but also for other holidays. You can completely cover the product with mastic. In this case, it will resemble a kind of edible blanket.
Mastic is a material from which you can create beautiful decorative decorations. The blue cake is an example of this. You can make beautiful blue clouds for dessert or forget-me-nots.
Naked
Such desserts are gaining more and more popularity every day. But perhaps someone will have a question about how to decorate a naked cake in blue. It's very simple, there are a large number of dyes that can be easily added to the dough and you will get beautiful blue cakes.
Moreover, they can be varied in saturation. If you want a dark naked cake, you just need to add more coloring.
The combination of white cream with blue cakes looks great. This allows you to achieve an unusual and at the same time fascinating effect. The top layer can be decorated with absolutely any material. It could be fruit, protein cream or caramel. By the way, this material also makes very attractive figures.
With flowers
Unusual decor allows you to create plants that surround us everywhere. In the modern world, living plants are very popular on cakes. Confectioners have learned to make them quite edible. Therefore, you can safely take any blue flower you like and use it to decorate your wedding cake.
Flowers such as forget-me-nots are often used to decorate desserts. They are small in size, which makes them easy to work with. You can also use any other flowers that you like.
With fruits
A fruit treat is not only a work of art, but also a real set of vitamins. This dessert is especially good if there are a lot of children at the wedding. They will be able to enjoy a delicious and healthy cake.
Of course, it is very difficult for some to imagine how a blue dessert can be created. After all, as you know, there are few fruits of similar color, but it’s possible to come up with a beautiful dessert from them .
Today, breeders produce different fruits that can have absolutely any color.
You can decorate a multi-story dessert:
- grapes;
- blueberries;
- strawberries;
- plum.
Any cream can be used as a base for this decor. And if you prefer a fruit that does not have that color, then it’s easy to actually give the glaze a similar color.
Cake in the shape of several boxes tied with ribbons
This design has become popular relatively recently. The simplicity and elegance of the boxes, tied with mastic ribbons and decorated with huge sugar bows, will be appreciated by all guests.
This cake is suitable for any classic wedding. You can use chocolate, various berries and fruits as filling.
Flower garlands
You can use voluminous flower arrangements as decoration or simply draw them. Flowers can be made from cream, mastic, live or not.
A snow-white masterpiece with candied sapphire-colored flowers that cascade down is very popular.
Typically, flowers are placed on top of the dessert, and then flower garlands are draped down one side of the cake or in a spiral around each tier.
Decor options
You can decorate a dessert of such an unusual color with absolutely any material. In the modern world, there is a bunch of jewelry that allows you to experiment and create entire masterpieces.
If you decorate the delicacy yourself, then of course you will have to rack your brains. But by entrusting this to an experienced pastry chef, you can easily get the desired result. Figures of swans or the bride and groom will look beautiful on a blue cake. But it is desirable that their outfit include a robe of the same color.
If the sweetness is several levels high, then it can be decorated with a cascade of flowers or any other decor. White lilies look very beautiful, starting from the top layer and gradually descending to the bottom. you can decorate the spread with the same .
Sapphire roses
Wedding cake with blue flowers is very popular. The snow-white creation of the confectioners, decorated with sapphire roses, will add solemnity and romance to any celebration.
As an addition, you can use intricate patterns, intricately tied bows and other decorative elements.
But it is important to remember that such a product will be made elegant and sophisticated by using a minimal amount of decor.
Mastic blue wedding cake
Mastic is an excellent choice for a colored dessert. With its help, you can create an openwork drapery that will impress all guests.
Sweet treats in white with blue mastic lace are perfect for a blue themed wedding. But there are other options for decorating a wedding cake using mastic.
With white and blue flowers
A white cake decorated with a cascade of blue fondant flowers is a fairly popular solution. Often, floral elements are placed on top of the dessert and then scattered throughout the tiers or around the circumference.
With figures, beads, bows, lace
This type of decoration is often found at themed weddings. Using mastic-based beads, you can also put inscriptions on the cake for the newlyweds. Decorating with mastic bows or lace allows you to create an incredible effect, but is a rather labor-intensive process, so it will cost accordingly.
Bows and ribbons
Bright blue bows and ribbons made of mastic add tenderness, beauty and laconicism to the confectioners’ work. If you combine them with violets, you get a delicate, elegant cake in the style of Queen Victoria.
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Sometimes the main creation is complemented with small blue pancakes, decorated with snow-white ribbons made of mastic. This design looks very majestic.
Traditional and unusual shapes of blue wedding cakes
Blue wedding cakes are made either in one tier or in several, depending on the number of guests.
Round and square
The most classic version of the form, most often used in multi-tiered cakes, can be decorated in any way.
To complement the unusualness of the blue dessert, a square cake shape is used in the celebration.
This delicacy looks more strict than the round one due to the clarity of the straight lines.
In the form of hearts, pillows or boxes
Decoration of pillows and boxes occurs in the form of wrapped gifts.
Complete the decoration with white or blue fondant flowers, beads, sugar stones or fresh flowers. Everything related to the holiday is used.
A rarer option is when the dessert is created in the form of blue pillows, such a cake is difficult to properly represent in a celebration due to the fact that it is associated with a treat presented for a baptism or 1st birthday of a boy.
Polygonal tiers and asymmetrical cakes
The trend to use such shapes is replacing rectangular ones.
Blue treats are quite unusual and are rarely created in an asymmetrical shape.
They are made only when they want to emphasize playfulness in design.